Comments on: petal marmalade http://www.trotski-ash.com/2009/07/recipes/petal-marmalade/ Recipes and home cooking Sun, 05 Feb 2012 10:27:36 +0000 http://wordpress.org/?v=2.7.1 hourly 1 By: Gabby http://www.trotski-ash.com/2009/07/recipes/petal-marmalade/comment-page-1/#comment-2511 Gabby Mon, 09 May 2011 05:37:35 +0000 http://www.trotski-ash.com/?p=196#comment-2511 Just an update on the ginger - I added some as suggested in the final cooking stage. I added about 2-3 inches of finely grated ginger to a mix which started with 1.5kgs fruit. It tasted excellent - ginger really adds a complexity and is quite subtle and spicy. Thanks for your help. Just an update on the ginger - I added some as suggested in the final cooking stage. I added about 2-3 inches of finely grated ginger to a mix which started with 1.5kgs fruit. It tasted excellent - ginger really adds a complexity and is quite subtle and spicy. Thanks for your help.

]]> By: Gabby http://www.trotski-ash.com/2009/07/recipes/petal-marmalade/comment-page-1/#comment-2507 Gabby Thu, 05 May 2011 05:31:37 +0000 http://www.trotski-ash.com/?p=196#comment-2507 Thanks so much Romy, that helps a lot! I will report back... Thanks so much Romy, that helps a lot! I will report back…

]]> By: romy http://www.trotski-ash.com/2009/07/recipes/petal-marmalade/comment-page-1/#comment-2504 romy Wed, 04 May 2011 11:50:12 +0000 http://www.trotski-ash.com/?p=196#comment-2504 Hi Gabby, I haven't made marmalade with ginger, but think it would be lovely and tropical. Make sure it's shredded finely, Japanese graters are great. And I think adding it towards the end of the cooking time would be fine. Hi Gabby,

I haven’t made marmalade with ginger, but think it would be lovely and tropical. Make sure it’s shredded finely, Japanese graters are great. And I think adding it towards the end of the cooking time would be fine.

]]> By: Gabby http://www.trotski-ash.com/2009/07/recipes/petal-marmalade/comment-page-1/#comment-2501 Gabby Wed, 04 May 2011 04:21:58 +0000 http://www.trotski-ash.com/?p=196#comment-2501 Hello! This is a great simple version of a marmalade recipe. I am going to make it as a 60th birthday present, but was wondering if you would have any advice about adding fresh ginger? The giftee has fond memories of ginger-orange marmalade, so I am hoping to adapt yours. Hello! This is a great simple version of a marmalade recipe. I am going to make it as a 60th birthday present, but was wondering if you would have any advice about adding fresh ginger? The giftee has fond memories of ginger-orange marmalade, so I am hoping to adapt yours.

]]> By: peggy sue http://www.trotski-ash.com/2009/07/recipes/petal-marmalade/comment-page-1/#comment-1949 peggy sue Thu, 11 Nov 2010 00:05:10 +0000 http://www.trotski-ash.com/?p=196#comment-1949 thanks romy! thanks romy!

]]> By: romy http://www.trotski-ash.com/2009/07/recipes/petal-marmalade/comment-page-1/#comment-1941 romy Tue, 09 Nov 2010 23:19:32 +0000 http://www.trotski-ash.com/?p=196#comment-1941 Oh gosh, Peggy Sue, I haven't made marmalade for ages ... but I think you would need about four jars - maybe five to be sure, but don't quote me on it. Oh gosh, Peggy Sue, I haven’t made marmalade for ages … but I think you would need about four jars - maybe five to be sure, but don’t quote me on it.

]]> By: peggy sue http://www.trotski-ash.com/2009/07/recipes/petal-marmalade/comment-page-1/#comment-1936 peggy sue Tue, 09 Nov 2010 00:52:46 +0000 http://www.trotski-ash.com/?p=196#comment-1936 * any idea how many jars are roughly needed per 500g fruit? * love the blog, my friend sara put me onto it a couple months ago and have now made quite a few of your recipes. * any idea how many jars are roughly needed per 500g fruit? *

love the blog, my friend sara put me onto it a couple months ago and have now made quite a few of your recipes.

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